We would like to Congratulate our Barloworld unit on being one of six highest scoring teams nationally to be selected for the Mystery Basket National Finals of the Unilever Food Solutions Chef of The Year Competition.
Our CSG Foods Team consists of:
- Nolene du Plessis (Catering Manager)
- Liezl de Beer (Executive Chef) – Middle
- Jonas Maponya (Cook) – Right
- Jimmy Marutle (Cook) – Left
Our CSG Foods Team had a strict set of rules to adhere to during the first qualifying rounds of the competition as set out below.
We wish our Team the BEST of luck with the Mystery Basket National Finals to be held in Durban on 12th September 2019.